Mark your presence and meet your Peers!

Food Science 2019 aims to nurture and conduct an interdisciplinary research in Food Science & Nutrition. This conference is a unique chance for you to meet Researchers, Industrialists, delegates, speakers who are at the forefront of their field and to improve your strategy for the development of innovative ideas that will be vital for the good health. It is to exchange innovative ideas between different research fields and to expose and discuss inventive theories, frameworks, methodologies, tools, and applications. The main theme of the conference is “Empowering Latest Innovations In Nutrition For Good Health

Abstract Submission

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Conference Highlights

  • Food Science and Chemistry
  • Nutrition, Health & Aging
  • Food Processing & Technology
  • Dietary Supplements & Functional Foods
  • Nutritional Epidemiology
  • Nutritional Malnutrition
  • Pediatric & Maternal Nutrition
  • Public Health Nutrition
  • Plant & Livestock Nutrition
  • Human Nutrition & Dietetics
  • Clinical Nutrition
  • Dairy Science & Technology
  • Food Safety & Standards
  • Food Packaging Technology
  • Nutrition Metabolism & Disorder
  • Nutritional Biochemistry
  • Probiotics & Prebiotics
  • Nutrition Education
  • Diet & Appetite
  • Food & Nutritional Toxicology
  • Food & Nutritional Immunology

 Don’t miss the opportunity of global networking in transferring and exchanging ideas.